Wednesday, January 16, 2013

Ice Cream Bread



January 6, 2013


We were all supposed to take a camping trip this weekend out to this small island that this palangi couple owns but unfortunately due to rain we had to cancel the trip. Instead of going to the island- since I was in town anyway- I went out with Dominica, Mandy and the Australian volunteers to spend the day around town doing a kind of pub crawl (more of like a café crawl) getting a drink at the 4 cafes in town. After that we went back to the house of the Aus-aid girls and built a slip n’ slide out of tent tarps and had the Tongan delicacy ice cream bread- exactly like it sounds, you take a loaf of bread cut it into your desired amount, make a hole and then scope ice cream into it. It is actually really good! After that we tested the slip n’ slide. We ended our night with dinner at Aquarium café with pizza!


The next morning we got the famous Rusty (a giant bacon hash brown toped with eggs sunny side up) and did some yoga sponsored by Ginger Spice (oh the DVD choices you have here in the Kingdom...). After the yoga we cooled down in kitty pools and watched Friends, after such a fun weekend it makes me worried to actually be starting school and work soon (I think the break has been too long and I am stuck in vacation mode)…


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Step 1


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Step 2


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step 3


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the beginnings of a slip n' slide


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The topper of the weekend



1 comment:

  1. Way too funny! Love the slip'n'slide and the kiddie pools! Wish I would have thought of that while I was there! Sounds like you are having a great time. Good luck with starting school and breaking out of the vacay mode!

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